Management couple for Bull & Heifer

The Bull & Heifer is a thriving local village pub in the heart of Mid Wales. With a great local atmosphere where we welcome everyone from family gatherings to farmers in their wellies!

We are currently looking to recruit a management couple to take over the positions of Head Chef and General Manager including front of house.

Ideally the Head Chef will take full ownership of running the kitchen; creating, developing and costing new menu’s to both excite and grab the interest of both new and returning customers. They will also display a strong emphasis on food hygiene and H&S compliance, employment, training of staff, ordering and stock control.  The homely restaurant provides both lunch and evening meals throughout the week and into the weekend. This busy pub can turn over in excess of 60 meals on a busy evening, plus the very popular basket meals.

The management position would require someone with a proven track record in the hospitality industry along with hands-on experience of the day to day running of a busy pub and restaurant. They should be able to demonstrate effective control of staffing and rotas as well as taking ownership of the of the establishments accounts, including cashing up, signing off invoices, working with suppliers to source well priced quality products and of course a key focus on customer satisfaction.

As part of the package, accommodation is available within walking distance of the site, allowing you both convenience and privacy. Salary dependent on experience. Ideally we’d like the couple to start on or before 1st August 2017.

For more information on the positions please send your CV and covering letter to vacancies@bettwshall.com or call Jason on 01686 650 628.

DEADLINE: 31st May 2017


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